I decided I wanted to try my hand at some simple French Onion Chicken and came up with this easy recipe that turned out delicious and also got approval—and a requested redo!—by the husband. Success.
Ingredients
2 large or 3 small boneless chicken breasts
1 can Cream of Chicken soup
1 packet Onion soup mix
1 tsp each: pepper, garlic powder, seasoning salt
2 cups baby carrots
1.5 cups chicken stock
1 can Cream of Chicken soup
1 packet Onion soup mix
1 tsp each: pepper, garlic powder, seasoning salt
2 cups baby carrots
1.5 cups chicken stock
Combine all ingredients in crock pot and cook on low for 4-5 hours, until chicken is cooked through and shreds easily with a fork.
I topped our chicken with French Fried onions and only wish I'd had some gruyere cheese to add! We had brown rice, green beans and steamed carrots to round off a very filling meal.
What's your favorite crock pot concoction?
Happy eating :)
Love trying your recipes,they are always so yummy.
ReplyDeleteHow much chicken did you use?
Thanks for sharing:)
Just added that part, totally overlooked it! 2 Large or 3 small chicken breasts
DeleteI've got to try this. I work till 8 p.m. some nights and it's nice to have dinner done when I get home. One of my favorite fall crockpot meals is pork chops with apples, onions and butternut squash.
ReplyDeleteJust threw this in the crockpot! I LOVE crockpot recipes! Thanks so much Amber :)
ReplyDelete