2.02.2010

Food Is Where the Heart Is

Just a quick, quick post from me today. Things are really busy this week and next week with all the work I've got going on, plus preparing lists and strategically packed suitcases for our trip to Texas in 10 DAYS!!! I love being able to say that!! The sun is out in Aberdeen today at last and I hope this good trend continues.

But as the title of this post implies, one must always take the time to admire good food, good recipes and the joy of eating. I know I certainly do. Hell, I don't go to the gym to burn extra calores—I go to burn the ones I've already eaten!

Anyway, I've been on the prowl for a good food blog—since I've become quite engrossed in the blogging community these days—and found this one this morning that looks to be very promising. I love the Jalapeno Cheddar Bread recipe, that'd be perfect to make in Scotland for a welcome taste of home and to serve to our unsuspecting Aberdeen friends.

1 comment:

  1. Louis Dean will LOVE this recipe! WE benefit from YOUR blog searches! Thanks!

    ReplyDelete

I love to hear from any readers out there, just keep it clean and friendly!

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